Benedictine

Cook

Job Locations USA-IL-Belleville
Posted Date 1 month ago(5/19/2021 10:45 AM)
Campus Name
The Esquiline
Category
Culinary Services
Position Type
Full-Time
Shift
Evenings
Specific Shift Times
11am - 730pm
Scheduled Days of the Week
rotating
Weekend Work Requirement
Every Other Weekend

Overview

The Cook is responsible for leading Culinary Service by ensuring food is prepared and served for residents, visitors, and staff. 

Responsibilities

Serves food based on residents’ dietary restrictions.  Ensures the work area is clean by sanitizing food service area and equipment.  Actively participates in all culinary trainings.

Qualifications

Qualifications Required

  • Enjoys working with the senior populations.
  • Quantity food production experience.

Qualifications Preferred

  • ServSafe training.
  • Hospitality training.

 

EEO/AA/Vet Friendly

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