Benedictine

Cook - St. Paul, MN

Job Locations USA-MN-St. Paul (Marian)
Posted Date 2 days ago(7/13/2020 8:45 AM)
Campus Name
Cerenity Senior Care Marian of St. Paul
Category
Culinary Services
Position Type
Part-Time
Shift
Various
Specific Shift Times
9:30am-5:30pm
Scheduled Days of the Week
none
Weekend Work Requirement
Every Other Weekend

Overview

The Cook is responsible for leading Culinary Service by ensuring food is prepared and served for residents, visitors, and staff. 

Responsibilities

Serves food based on residents’ dietary restrictions.  Ensures the work area is clean by sanitizing food service area and equipment.  Actively participates in all culinary trainings.

Qualifications

Qualifications Required

  • Ability to be an effective team member.
  • Enjoys working with the senior populations.
  • Quantity food production experience.
  • Ability to read, write and communicate in English.

Qualifications Preferred

  • ServSafe training.
  • Hospitality training.

 

EEO/AA/Vet Friendly

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