Benedictine Health System

  • Culinary Aide (Part-time Evenings)

    Job Locations USA-MN-St. Peter
    Posted Date 3 months ago(7/31/2019 9:38 AM)
    Campus Name
    Benedictine Living Community of St. Peter
    Culinary Services
    Position Type
    Specific Shift Times
    4:00 pm - 7:30 pm
    Scheduled Days of the Week
    Weekend Work Requirement
    Every Other Weekend
  • Overview

    The Culinary Services Aide is responsible for assisting in food preparation and setting up of dining area and trays for meal services.  


    Adheres to food safety guidelines and follows dietary restrictions based on residents’ needs.  Operates, cleans and sanitizes kitchen and cafeteria equipment, and performs general cleaning and dishwashing. Actively participates in all culinary trainings.


    Qualifications Required

    • Basic math skills.
    • Good communication skills.
    • Ability to read, write and communicate in English.

    Qualifications Preferred

    • Food service experience.


    EEO/AA/Vet Friendly

    Additional Information

    Must be at least 16 years of age.


    Every other weekend and every other holiday is requirment for this position.


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