Benedictine

Cook - Bismarck, ND

Job Locations USA-ND-Bismarck
Posted Date 1 month ago(7/14/2020 3:55 PM)
Campus Name
St. Gabriel's Community
Category
Culinary Services
Position Type
Part-Time
Shift
Days
Specific Shift Times
11-730
Scheduled Days of the Week
every other weekend
Weekend Work Requirement
Every Other Weekend

Overview

The Cook is responsible for leading Culinary Service by ensuring food is prepared and served for residents, visitors, and staff. 

Responsibilities

Serves food based on residents’ dietary restrictions.  Ensures the work area is clean by sanitizing food service area and equipment.  Actively participates in all culinary trainings.

Qualifications

Qualifications Required

  • Enjoys working with the senior populations.
  • Quantity food production experience.

Qualifications Preferred

  • ServSafe training.
  • Hospitality training.

 

EEO/AA/Vet Friendly

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